Nashik Misal Pav

Misal is made from matki, which is the most tasty sprout in the world. Nashik, a sister city of Mumbai is most renowned for its Misal, and the whole city is fascinated with the Misal-Pav you get in Nashik. It’s an altogether different and distinct experience to have Misal-Pav in Nashik way!

A spice-enriched misal is the combination of tasty Farsan and sev, deep-fried groundnuts, finely chopped onions, and lemon slices garnished with green coriander leaves.

Served with additional rassa, to soak the pav and have the most wonderful taste you would have ever tasted.

Matki Misal with a special Misal tarri is the combination of a special tarri made from a different and distinct spicy blend, deep roasted in oil, and nourished with special Nasik Misal Masala.

A Healthy Sprout preparation with spice-enriched special taste & flavours served for you and your family!

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Description

Misal is made from matki, which is the most tasty sprout in the world. Nashik, a sister city of Mumbai is most renowned for its Misal, and the whole city is fascinated with the Misal-Pav you get in Nashik. It’s an altogether different and distinct experience to have Misal-Pav in Nashik way!

A spice-enriched misal is the combination of tasty Farsan and sev, deep-fried groundnuts, finely chopped onions, and lemon slices garnished with green coriander leaves.

Served with additional rassa, to soak the pav and have the most wonderful taste you would have ever tasted.

Matki Misal with a special Misal tarri is the combination of a special tarri made from a different and distinct spicy blend, deep roasted in oil, and nourished with special Nasik Misal Masala.

A Healthy Sprout preparation with spice-enriched special taste & flavours served for you and your family!

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